Saturday, July 3, 2010

Classy cookies for classy folks

As it turns out, when all necessary ingredients are present, cookies do not require several hours to make. Janel and I are going to a barbecue tomorrow, and we wanted to bring a dapper addition to the table. (The pictures do not do the suave quality of our cookies justice...bear with us)

To make your own cookies, use this recipe.

A few notes: we used regular chocolate chips instead of white chocolate chips due to our lack of white chocolate chips. Also, the consistency of the batter at the end of the mixing process may seem particularly dense. That is okay! They will turn out great...even if you're mixing with chopsticks.

Bon appetit!

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